Another delicious meal that we learned from The 4-hour Chef. Last night we made and ate coconut sesame chicken with asparagus, garlic aioli and our own carb addition of baked potatoes. It was just the kind of comfort food you want to enjoy on a cool winter night.
1 comment:
Coconut "Sesame" Chicken?
I hope your dog was only a chef helper/namesake, and not an ingredient.
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