Two years ago I had to order Dandelion root from Mountain Rose, this year I've harvested my own. We've got more dandelion than I've ever seen growing everywhere so it was easy. I dried the root, chopped it and put it in a jar. Throughout the year I make tea out of it for a liver cleanse. It helped our dog Sesame get through a near death vaccine poisoning in the Fall. I hope to harvest milk thistle this year too, the two work best when paired.
Posted by Wendy Jehanara Tremayne at Monday, April 23, 2012