Autumn Harvest Crepe
It's time for autumn harvest crepes that bring together autumn veggies that are in season this time of year. For the filling I fried garlic and shallots with okra and beet greens that I seasoned with cumin and nutmeg. When this cooked down some I added fresh tomatoes and cooked it just a bit more. This mix is scooped into a crepe which has a smear of goat cheese, fresh chives and a little fresh basil. Of course the veg mix can change based on what's in the garden but this particular mix is one of my favorites.